Culinary Arts

Don’t have plans over winter break? Join us for Baking Camp, December 29–31! Campers will learn the basics of baking, from reading recipes and measuring ingredients to decorating cookies and creating tasty treats. Along the way, they’ll practice important skills like kitchen safety, sanitation, teamwork, and creativity. Best of all, they’ll get to enjoy the delicious results of their hard work! This camp is open to students in 3rd through 8th grade. Three sessions are available, all covering the same fun topics—just pick the time that works best for you.